The “Korean BBQ in a Cup” restaurant, a Salt Lake City favorite that began as a single food truck in 2013, has expanded rapidly since its 2022 “Shark Tank” appearance. This is its first location…
The URUs, part of eight total now open on base, provide Airmen with convenient all-day access to meals, snacks and hot and cold beverages.
Of the store’s 16 associates, seven who are connected to the military wear special green aprons denoting their affiliation with the military community.
SMSgt Rios joined the Exchange in January and has already experienced the core value of Family Serving Family in a personal way.
“Services and Food play such a significant role in the organization,” Rosenberg told SFD team members, who are joining retail teammates in a conference for the first time. “We’re going to make sure we keep…
Williams, the Healthcare Program Manager for the Exchange, passed away unexpectedly after suffering a heart attack on March 14. He was 60.
Leading cheers of “Better Together,” the theme of the Exchange’s first Retail, Food and Services Managers’ Conference, Director/CEO Tom Shull kicked off the conference with a message emphasizing unity and strength.
Marines and families have a new place to grab fresh pizza and wings in the Camp Fuji Exchange food court, located at the base of iconic Mount Fuji.
The unit is larger than a typical unattended retail market and has aisles of products and space for shoppers to commune and enjoy their food on the go.
The spacious, private “Momma Pod” is one more way that the Exchange provides services that are important to military families.
