Eastern Region
The Burger King manager and military spouse has had a variety of food court and restaurant jobs during her 30 years at the Exchange.
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““When [customers] come into the store, they say, ‘Ms. Sau, I missed you. You make my day,'” says Sau Campbell, a Fort Lee Express customer experience associate who has spent most of her career at Fort Lee. “It makes me feel good hearing them say that.”
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The food court manager, who has been with the Exchange since 1992, talks about working with her sister at the Exchange—and about that time she encountered a moose in a Fort Wainwright Burger King drive-thru.
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Shift Manager Yvonne Jones designed the contest to build morale between drill sergeants and AIT Soldiers.
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With a week’s notice, the Fort Bragg Exchange team scheduled 22 food trucks and vendors to support an estimated 20,000 Warfighters, family members and civilian visitors, serving about 5,000 meals during the celebration.
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The Army threw a big bash for its milestone birthday—and the Exchange welcomed partygoers with revelry, relevancy and much-needed relief from the sweltering heat.
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The Army Veteran talks about deploying to Iraq, relating to young Soldiers and supporting the Fort Eisenhower community after a hurricane.
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During fiscal 2024, Exchange shoppers donated more than $1.6 million to Army Emergency Relief (AER). AER Chief Executive Officer Michael A. “Tony” Grinston showed his appreciation by recognizing several associates during recent Exchange visits.
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The 22-year associate and military spouse remains just as inspired by her work as the day she joined the Exchange.
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During his 33-year Exchange career, the Army Veteran has risen from janitor to Express store manager. “Most organizations don’t give you that kind of opportunity,” he says.
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